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Age groups

14-16, 16-18, 19+

What courses can I choose?

What will I learn?

You will learn a combination of theory and practical skills like:

  • food service
  • food safety
  • handling payments
  • taking bookings
  • serving hot and cold drinks
  • bar service
  • menu design

What qualification will I have?

Depending on which course you take, you’ll have an award or a certificate.

How do I complete the course?

On most courses you’ll be assessed through an assignment or a portfolio.

What can I do next?

With your qualification, you can apply for jobs including:

  • food server, waiter or chef
  • barista in a coffee shop
  • bar person
  • hotel manager

Alternatively you can take a related course at a higher level or apply for an apprenticeship in a related work area.

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